Spiced Christmas Jam

Introduction and Overview

What is Spiced Christmas Jam?

Spiced Christmas Jam is a festive, sweet, and tangy preserve that’s infused with warm holiday spices like cinnamon, cloves, and nutmeg. This delightful jam combines fruits such as cranberries, strawberries, and oranges with spices to create a rich, flavorful spread that captures the essence of Christmas. It’s perfect for spreading on toast, serving with cheese, or giving as a homemade holiday gift. The combination of tart fruits and aromatic spices makes this jam a perfect accompaniment to holiday breakfasts, desserts, and snacks.

A Festive Holiday Treat

This jam is the epitome of Christmas in a jar. Whether you’re enjoying it on fresh baked goods or gifting it to friends and family, Spiced Christmas Jam brings the warmth and cheer of the holiday season to every bite.

Ingredients and Nutritional Benefits

Main Ingredients

Cranberries

Cranberries add a tart flavor and vibrant red color to the jam, making it visually appealing and perfectly festive. Cranberries are also rich in antioxidants and vitamin C, which contribute to immune health.

Strawberries

Strawberries add sweetness to balance out the tart cranberries and provide a juicy, fruity base for the jam. Strawberries are packed with vitamins, fiber, and antioxidants, offering additional health benefits.

Oranges

Oranges add a zesty citrus flavor that enhances the sweetness of the strawberries and the tartness of the cranberries. The zest and juice of the oranges add brightness to the jam and contribute vitamin C.

Sugar

Sugar is essential for preserving the jam and balancing the tartness of the fruits. It helps create the perfect sweetness that brings out the natural flavors of the cranberries, strawberries, and oranges.

Spices (Cinnamon, Cloves, Nutmeg)

Warm spices like cinnamon, cloves, and nutmeg bring a cozy, spiced flavor that makes this jam reminiscent of classic holiday desserts. These spices are what give the jam its “Christmas” flavor, making it feel festive and comforting.

Nutritional Benefits

Rich in Antioxidants

Thanks to the cranberries, strawberries, and oranges, this jam is loaded with antioxidants that help combat inflammation and boost overall health.

Good Source of Vitamin C

Both cranberries and oranges are excellent sources of vitamin C, which helps support the immune system, especially during the colder winter months.

Preparation and Variations

Basic Recipe

Ingredients List

To make Spiced Christmas Jam, you’ll need:

  • 4 cups fresh cranberries
  • 1 ½ cups granulated sugar
  • 1 cup orange juice (freshly squeezed or store-bought)
  • ½ cup water
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground cloves
  • ¼ teaspoon ground nutmeg
  • 1 tablespoon lemon juice (optional, for added tartness)
  • 1 packet (1.75 oz) fruit pectin (such as Sure-Jell)

Step-by-Step Instructions

1️⃣ Prepare the Cranberries:
Rinse the cranberries under cold water, discarding any damaged berries.

2️⃣ Cook the Jam:
In a large saucepan, combine cranberries, sugar, orange juice, and water.
Cook over medium heat, stirring occasionally. Let the cranberries soften and burst for 10-15 minutes as the mixture thickens.

3️⃣ Add Spices and Pectin:
Stir in cinnamon, cloves, nutmeg, and pectin. Cook for 5 more minutes, stirring constantly to avoid scorching.

4️⃣ Check the Jam’s Consistency:
Test the jam by placing a small spoonful on a chilled plate. If it wrinkles when you run your finger through it, the jam is ready. If not, cook for a few more minutes and test again.

5️⃣ Jar the Jam:
Remove from heat. If using lemon juice for extra tartness, add it now.
Ladle the hot jam into sterilized jars, leaving about ¼ inch of space. Wipe the rims clean.

6️⃣ Seal and Process:
Place lids on the jars and screw on rings until fingertip-tight.
Process the jars in a boiling water bath for 5-10 minutes to ensure a proper seal. Let them cool completely on a towel or wire rack.

7️⃣ Store the Jam:
Once cooled, check the seals by pressing the lids. Store sealed jars in a cool, dark place for up to a year, or enjoy within 6 months for the best flavor.

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 6-8 small jars (8 oz each)

Recipe Variations

Cranberry-Apple Christmas Jam

Replace half of the strawberries with chopped apples for a slightly different flavor. The apples add a subtle sweetness and texture that pairs wonderfully with the cranberries and spices.

Ginger-Spiced Christmas Jam

Add 1 tablespoon of freshly grated ginger or 1/2 teaspoon ground ginger to the jam for a spicier kick. The ginger adds warmth and depth to the flavor, making it extra cozy for the holidays.

Boozy Christmas Jam

For a fun adult twist, add 1/4 cup of brandy or spiced rum to the jam mixture just before adding the pectin. The alcohol will enhance the flavors and give the jam a boozy holiday kick.

Mixed Berry Christmas Jam

Use a combination of berries such as raspberries, blackberries, and blueberries along with the cranberries for a mixed berry version. The mix of flavors makes for a jam that is complex and fruity.

Serving Suggestions and Pairings

Serving Suggestions

On Toast or Biscuits

Spiced Christmas Jam is perfect for spreading on warm toast, English muffins, or flaky biscuits. The sweet and spiced flavors make breakfast or brunch extra special.

With Cheese

Serve the jam as part of a cheese board, pairing it with sharp cheddar, creamy brie, or tangy goat cheese. The sweetness and spice of the jam complement the richness of the cheeses beautifully.

As a Topping for Desserts

Drizzle the jam over vanilla ice cream, pound cake, or cheesecake for a festive dessert. The tart cranberries and sweet spices enhance the flavors of simple desserts.

With Roasted Meats

Serve the jam as a condiment alongside roasted turkey, ham, or pork. The sweet and tart flavors balance the richness of the meat and add a festive touch to holiday meals.

Pairing Ideas

With Warm Beverages

Pair the jam with a hot cup of tea, coffee, or mulled cider. The spiced flavors of the jam complement the warmth of the drinks, making it a perfect winter pairing.

With Scones

Enjoy the jam with freshly baked scones and clotted cream for a cozy afternoon treat or holiday brunch. The soft, buttery scones pair beautifully with the fruity jam.

With Yogurt

Swirl the jam into plain or vanilla yogurt for a festive breakfast or snack. The tartness of the cranberries pairs well with the creamy yogurt, creating a balanced and flavorful combination.

With Pancakes or Waffles

Use the jam as a topping for pancakes, waffles, or French toast. Its sweet and spiced flavor adds a unique holiday twist to your breakfast.

Frequently Asked Questions

Can I make this jam without pectin?

Yes! You can make this jam without pectin by cooking it longer, allowing it to naturally thicken. It may take 20-30 minutes for the jam to reach the desired consistency without pectin.

How do I store leftover jam?

Once opened, store the jam in the refrigerator for up to 3 weeks. Unopened jars can be stored in a cool, dark place for up to one year.

Can I freeze this jam?

Yes, you can freeze the jam instead of canning it. Simply pour the jam into freezer-safe containers, leaving some room at the top for expansion, and freeze for up to 6 months.

Can I reduce the sugar in this recipe?

You can reduce the sugar, but keep in mind that sugar is important for both the flavor and preservation of the jam. If you reduce the sugar, the jam may be less sweet, and its shelf life may be shorter.

Can I use frozen fruit?

Yes! Frozen cranberries and strawberries work just as well as fresh. Just make sure to thaw and drain them before using.

What if my jam doesn’t set?

If your jam doesn’t set, you can reprocess it by bringing it back to a boil and adding more pectin. Make sure to follow the pectin instructions carefully, as improper use of pectin is often the reason for unset jam.

What can I do with leftover jam?

Aside from spreading it on toast, you can use leftover jam in baked goods like thumbprint cookies, as a filling for cakes or pastries, or as a glaze for meats.

Conclusion

Spiced Christmas Jam is a festive, flavorful treat that captures the essence of the holiday season in every jar. With its blend of tart cranberries, sweet strawberries, and warm spices, this jam is perfect for spreading on toast, serving with cheese, or gifting to loved ones. Whether enjoyed at home or shared with friends and family, this homemade jam is a delicious way to celebrate the warmth and joy of the holidays!

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